Home  |    Organic Agriculture  |    News  |    Articles  |    Products  |    Certification Firms  |    Manufacturers  |    Contact  |    Sitemap  |    Register
Languages: Turkish | English      bookmark    recommend    print   

Kasim 2008
Pa. Sa. Ca. Pe. Cu. Cu. Pa.
 27  28  29  30  31 1 2
3 4 5 6 7 8 9
10 11 12 13 14 15 16
17 18 19 20 21 22 23
24 25 26 27 28 29 30


You are here:   Home / News
News

 
 
 

Multiple Studies Show that Monsanto's Roundup is Toxic
GM WATCH Daily, March 20, 2007
Straight to the Source


1. Roundup is toxic - Glenn Ashton
2. Multiple studies show Roundup toxicity - Mark Wells
 --- ---
1.Roundup is toxic Cape Times, March 16 2007 http://www.capetimes.co.za/index.php?fArticleId=3733319

Hans Lombard, media spinner for genetically modified crops and agricultural chemicals, provides several fine examples of the nonsense he claims others speak, in his letter "Herbicide safe for soil" (March 14).

He insists no information exists to indicate that the active ingredients of Roundup, the most widely used herbicide on earth, are either persistent in the soil or dangerous. He asks for peer-reviewed science to disprove him:

The Danish government banned the use of Roundup as it was found to have polluted groundwater, backed up by data in the Journal of Environmental Quality (issue 34, 2005). Monsanto, manufacturers of Roundup, attempted to dispel such fears. However it has been demonstrated that the components of Roundup are indeed persistent in ponds and water, having a half-life of nearly three months. The ingredients are also toxic to frogs, fish and other aquatic life, as many other peer-reviewed studies show.

The California Pesticide Illness Surveillance Programme found Roundup ranked as the highest cause of pesticide-induced illness or injury to people in California in 1997. It is not only the active ingredient, glyphosate, that is dangerous but also so-called "inert ingredients".

A letter in Nature ["letters" in Nature are peer reviewed scientific papers - ed] stated that POEA, one such chemical, constituting 15% of Roundup, was responsible for nine deaths in Japan. Lombard has much in common with the tobacco lobby in days of yore, with their tired insistence there was nothing wrong with their products.

His apparently solid facts are as full of holes as a mad cow's brain.

Glenn Ashton Noordhoek
--- ---

2.Multiple studies show Roundup toxicity [Extract from another letter submitted to the Cape Times by Mark Wells]

Hans Lombard's claim as to the safety of Roundup Ready herbicide is a bad case of deja vu as Monsanto's spin doctors spun a similar yarn by claiming that the both PCBs and agent orange were safe, citing numerous self-sponsored 'scientific' studies in a multi-million dollar attempt to prevent these incredibly toxic chemicals from being banned.  History is repeating itself with the glyphosate based roundup herbicide.

Monsanto first marketed roundup as environmentally safe until a New York court of law forced the company to withdraw this spurious claim in the 1990s.  As to Hans claims that there is no peer reviewed evidence on roundups chronic and endocrine toxicity at low level exposure, there are numerous independent peer reviewed studies that have been published.  These studies are conveniently summarised with detailed references in the Glyphosate Factsheet online at http://www.mindfully.org/Pesticide/Roundup-Glyphosate-Fac...

More recently, the peer reviewed journal, Environmental Health Perspectives 113, 2005,  published an independent scientific study entitled Differential Effects of Glyphosate and Roundup on Human Placental Cells and Aromatase by Richard, Moslemi, Sipahutar, Benachour & Seralinia of the Laboratoire de Biochimie et Biologie Moleculaire, Universite de Caen, France, which shows that at concentrations of less than 100 times recommended for agricultural use, roundup is a disruptor of mammalian cytochrome P450 aromatase activity affecting human placental cells and aromatase gene expression.  Further proof of the endocrine disrupting effects of roundup's glyphosate and its toxic surfactants are presented in another independent peer reviewed study which shows that extremely low level exposures of roundup may result in 90% less production of the male sex hormones (Roundup inhibits steroidogenesis by disrupting steroidogenic acute regulatory (StAR) protein expression, Welsh, L.P. et al. 2000, Environ. Health Persp. 108).

Of course Hans Lombard and Monsanto would rather not like consumers to know about this information as at least -70% soya that we eat and 20% of our maize is contaminated with GM crops that are likely to contain high concentrations of this roundup herbicide which can persist for up to two years in the soil and is absorbed by plants.  The World Health Organisation (WHO) report (Mensink H. et al.1994. Glyphosate. Environmental Health Criteria 159, WHO, Geneva) shows that roundup herbicide is systemically absorbed into the seeds and fruits of plants and thus will enter the human food chain and furthermore that no amount of washing and baking will reduce these levels in contaminated food. The fact that the popular Nestle Nan baby feeding supplement is made from predominantly GM herbicide contaminated soya (in South Africa) is cause for alarm as babies are particularly at risk to permanent sexual, cognitive, physical and immune system developmental abnormalities when exposed to synthetic endocrine disrupting chemicals

 

Originally published March 21, 2007

Herbs are easy to grow and provide beautiful foliage
By Donna Legare
SPECIAL TO THE CHRONICLE  Print    Email to a friend    Subscribe 

This spring I will teach an herb workshop that requires preparing several herbal dishes for the participants to sample. I like to use fresh, organically grown herbs. No problem! I just go out to my garden and clip whatever I need.

Some of my reliable perennial herbs such as pineapple sage, lemon grass, Mexican tarragon and lemon verbena are dormant right now but will reliably sprout back as the weather warms. Basil is a warm-weather annual that must be replanted in April.

ADVERTISEMENT
 
All of the herbs mentioned in this article are very easy to grow. You do not need a special herb garden. You can place them in the existing landscape or grow them in containers. I planted a bay laurel as part of our foundation plantings at the front of the house. The rest of the herbs are mixed in with butterfly plants and vegetable plants in a garden in the sun.

Most herbs such as rosemary, creeping thyme and Greek oregano need at least six hours of sun each day and well-drained soil. If you are starting a new garden by preparing a bed, mix in a generous amount of mushroom compost or homemade compost to condition the soil before planting. If your soil is mostly hard-packed clay, you may be better off planting in large containers or in a raised bed filled with a good topsoil/compost mixture.

Some herbs, such as lemon balm, spearmint and others in the mint family can handle more shade. Most mints spread aggressively. For this reason, I confine mine to an antique black kettle on my front steps.

Herbs are among the prettiest of plants in our yard. Prostrate rosemary cascades over the edge of our limestone rock wall and is in bloom just about year-round. Bumblebees are regular visitors to the small blue flowers. Pineapple sage sports showy red flowers in autumn that attract hummingbirds and butterflies. Bronze fennel and parsley are hosts to the caterpillar that will become the graceful black swallowtail butterfly.

Choose one or two herbs and get started today - you will be glad that you did.

Donna Legare is co-owner of Native Nurseries.

tallahassee.com

 


Petroleum-Based Cosmetics and Skin Care Products Found to Contain Cancer-Causing Chemical 1,4-Dioxane
Petroleum-based cosmetics and skin care products found to contain cancer-causing chemical 1,4-dioxane
By M. T. Whitney
NewsTarget.com, March 20 2007
Straight to the Source


A recent study by the non-profit Environmental Working Group showed that many cosmetic products -- including more than half of all baby soaps -- contained a carcinogenic chemical. Internal studies in the cosmetics industry show that many of their products can be contaminated by a carcinogenic impurity called 1,4-dioxane, and the EWG's independent study showed that 1,4-dioxane is fairly widespread among cosmetic products.

What you need to know - Conventional View
* The study found 22 percent of all cosmetic and skin care products may be contaminated with 1,4-dioxane.

* It also found that 80 percent of all cosmetic products may be contaminated with one or more carcinogenic impurities.

* In addition to 1,4-dioxane, six other major impurities are hydroquinone, ethylene dioxide, formaldehyde, nitrosamines, PAHs, and acrylamides.

* The EWG analysis found 1,4-dioxane in a wide variety of cosmetic products on the market, including almost all brands of hair relaxers and more than half of the baby soaps on the market. Contamination levels found were as
follows:

    * 97% - hair relaxers

    * 82% - hair dyes and bleaching

    * 66% - hair removers

    * 57% - baby soap

    * 45% - sunless tanning products

    * 43% - body firming lotion

    * 36% - hormonal creams

    * 36% - facial moisturizers

    * 35% - anti-aging products

    * 34% - body lotion

    * 33% - around-eye creams

* The analysis assessed the ingredient lists of 15,000 cosmetics and other personal care products.

* Another impurity, hydroquinone, can potentially contaminate the products used daily by 94 percent of all women and 69 percent of all men, the EWG reported.

* To avoid 1,4-dioxane, read ingredient labels and avoid any of the 56 cosmetic ingredients that can contain the contaminant, including "sodium laureth sulfate" and ingredients that include the clauses "PEG," "xynol," "ceteareth," and "oleth."

*  "One of every five adults is potentially exposed every day to all of the top seven carcinogenic impurities common to personal care product ingredients," the EWG said regarding a 2004 study.

What you need to know - Alternative View
Statements and opinions by Mike Adams, executive director of the Consumer Wellness Center

* Common, brand-name skin care products often contain multiple chemical contaminants known to cause cancer, liver disorders and neurological disorders.

* I strongly advise consumers to avoid using non-organic cosmetics or skin care products. Switch to trusted, organic products from companies like Dr. Bronner's (www.DrBronner.com) or Pangea Organics (www.PangeaOrganics.com)

* Remember that any creams or cosmetics you put on your skin get absorbed into your blood. Don't put anything on your skin that you couldn't safely eat!

Bottom line
Many cosmetic products include carcinogenic contaminants in them.

All content posted on this site is commentary or opinion and is protected under Free Speech. Truth Publishing LLC takes sole responsibility for all content. Truth Publishing sells no hard products and earns no money from the recommendation of products. Newstarget.com is presented for educational and commentary purposes only and should not be construed as professional advice from any licensed practitioner. Truth Publishing assumes no responsibility for the use or misuse of this material. For the full terms of usage of this material, visit www.NewsTarget.com/terms.shtml



 
 

Behind the Scenes at Natural Products Expo West - A "Brutally Honest" Review
Behind the Scenes at Natural Products Expo West - A "Brutally Honest" Review
By Mike Adams
News Target, 3/13/07
www.newstarget.com/z021694.html"> Straight to the Source

The Natural Products Expo West trade show was held last weekend in Anaheim, California. I spent the show cruising the floor, interviewing vendors, sampling products and digging up new information to pass along to NewsTarget readers. (By the way, thanks to all the people who said hi to me at the show! It was nice to meet some NewsTarget readers in person.)

If you read the mainstream media, everybody's happy, happy, happy about the show and the industry as a whole, but if you go there yourself and ask questions as an independent, skeptical journalist, you get the rest of the story. And that's what I'll share with you here: A behind-the-scenes look at Expo West. Here's what you'll never read in the mainstream media.

To get started, however, I do have to compliment the New Hope staff and show organizers. Even with some of the grumbling from vendors I'm about to reveal here, the show was, in my opinion, a huge success. It really is a must-see event for anyone in the industry, and the crowds were even thicker this year, meaning there's an increase in public interest in natural products. So kudos to the New Hope folks who put this together. It's no small feat to make the show work.

And now for the rest of the story...

Ahh, the fragrant smell of... cigarettes? You would think that a hall full of 45,000 people buying and selling natural health products wouldn't smell like an ash try right outside the front door, but you'd be wrong. The predominant smell of the show wasn't essential oils, or rosemary, or fragrance, but rather cigarette smoke. You couldn't escape it.

Smokers surrounded every building with an impenetrable wall of airborne carcinogens. Just walking out of the Hilton hotel became an exercise in respiratory survival, and entering the Expo West show itself required scrambling through a wall of smokers stationed just outside the main entrance doors. Whether you were trying to eat lunch under the sun, catch a taxi or return to your hotel, you were always fighting the cigarette smoke. It even wafted indoors any time someone opened a door to enter or leave the show building.

I inhaled so much smoke at Expo West that I'm pretty sure visiting that trade show was the single most hazardous health experience I've had since last year's show. Sorta funny for a "health" show, huh? But it also just goes to show you how many people are in the industry for the profit, not the health. Some folks will sell you cancer remedies in between puffs on a cigarette.

The solution to all this is simple. Ban smoking on all the sidewalks and walkways, create a designated smoking room in the basement, and make people go there to light up. Now, I'm a big believer in personal freedom, and I don't give a hoot if people go suck on burnt tobacco in their own homes or cars, but when THEIR smoke gets in the way of MY lungs, then I'm going to say something about it. Next year, I might bring a gas mask and have a picture taken in front of the Expo West logo, surrounded by smokers. Sometimes a picture really is worth a thousand words.

FDA censorship in full swing at Expo West Many vendors were complaining to me about the FDA censorship at the show. The New Hope group that organized the show actually invites an "FDA Enforcement Officer" to join the show, and they run around the show sampling brochures and making sure nobody makes any "unproven claims" about supplements, herbs, vitamins or even colloidal silver.

The FDA "presence" at the show, of course, is intended to make sure nobody can tell the truth about what natural supplements actually do to prevent and even cure degenerative disease. The point of all this is to keep the public ignorant and make sure there's a huge market for pharmaceuticals and surgery.

Of course, the show organizers will say the purpose of the FDA Enforcement Officer is to make sure nobody gets carried away with outlandish health claims. Because outlandish health claims should be reserved for television ads featuring FDA-approved prescription drugs, you see.

Is Horizon really organic? The top sponsor of the show was Horizon Organic, the "organic" milk company. It's the same company now being boycotted by the Organic Consumers Association for false labeling. Every time I asked a vendor, "What do you think about the integrity of the show sponsors?" I got a huge laugh. Everybody on the show floor knew the top sponsors were a joke. Of course, there were some decent sponsors like Larabar, but they weren't the top-level sponsors with the deepest pockets and greatest visibility.

Wow, look at all these crap products! Another major complaint I heard from quality product vendors is that so many of the products at the show are made of "crap." Filler, junk ingredients, contaminated raw materials... you name it, I heard somebody mention it. The hoodia industry continues to be largely run by con men (although there are at least four exceptions that will be listed here on NewsTarget shortly), the superfruit juice products continue to be made largely with apple juice (not goji or mangosteen as is loudly proclaimed on the label), and there's a long list of companies with the word "Organic" in their company name who don't even use organic ingredients in their products.

The level of deception in the natural products industry has never been higher. Everybody, it seems, is claiming "all natural" or "organic" even when they're not, and thanks to corporate influence in Washington, the regulations are watered down so much that the terms have practically lost all meaning. Folks like David Bronner at Dr. Bronner's soaps have been fighting hard to eliminate fraudulent organic claims from the marketplace, but it's an ongoing battle. (Isn't it funny how the FDA Enforcement Officer at the show will restrict vendors from saying cherries treat arthritis, for example, but have no problem whatsoever with fraudulent claims of organic ingredients? Enforcement is highly selective.)

One solution to this is the upcoming Naturally Occurring Standards Group, or NOSG which is working to certify companies as being truly organic, fair trade, natural, etc. But that's another story altogether. Watch for that later on NewsTarget.com.

But until there's a real solution, it's very difficult for quality companies to compete with the huckster companies who sell crap products at organics prices. And don't trust the advertising, either. It seems that the more money a company has for advertising, the crappier their products are. (Which makes sense, actually, because higher margins on crap products leave more money to spend on advertising and sponsorship.)

Truly, some of the best companies I found at the show do no advertising at all and couldn't afford it anyway because they only have a 12% margin on their raw materials. Those are the companies I like to promote, and you'll see me listing a lot of them here in upcoming reviews.

You stuck us in the basement? Some vendors were grumbling about being stuck in the "basement" of the show -- Hall E, which is downstairs from the main floor. You can't fault New Hope for this, however. The show has simply outgrown the available floor space of the Anaheim Convention Center, and people who rent booths should first check the fine map to see where the booth is before they sign the dotted line. Frankly, I enjoyed Hall E and discovered quite a few outstanding companies there that will be covered in future articles on NewsTarget.com.

What's with the parking problem? People told me it took them literally two hours to find a parking spot for the show. And then they had to walk two miles on top of that. Parking is a huge problem at Expo West, and there seems to be no real effort to solve it anytime soon. My solution? Change the name to Eco-Expo West and make everybody ride bicycles.

Flee! Flee! It's 3:15! The Expo West trade show ends at 4:00pm on Sunday. But anxious exhibitors began fleeing the floor as early as 3:15. They started breaking down their booths, madly handing out remaining samples to overloaded trick-or-treaters carrying five bags of goodies, and packing up their literature. I, of course, was still trying to conduct some honest journalism, so I stuck with the plan until closing time. But by 3:45 -- still fiften minutes until exhibitors were supposed to close their booths -- I was stepping over booth parts like walking through a minefield.

Collapsible towers littered the hallways, piles of spilled grain samples were scattered about, and vendors were already stacking crates. The Bob's Red Mill booth actually tied a large red ribbon around the entire 20 x 20 booth, like some kind of police crime scene. The message was clear: Don't you dare step into this space!

I wonder, why was everybody in such a hurry to leave? Perhaps three days of eating lunch by gorging on decidedly NON-healthy food served at the expo made people feel a bit queasy. Good food was so hard to find that I actually ended up snarfing down a BBQ chicken sandwich on white bread. (Yuck!) Don't tell anybody, though. I'm ashamed of the whole episode.

Can't wait for next year! As crazy as this all sounds, I can't for next year's show. I have a once-a-year tobacco habit known as, "Inhaling at Expo West" and I can't wait to breathe more cigarette smoke into my lungs at next year's show.

And yet, despite all the drawbacks, the show is still a real treat. I enjoy meeting the new vendors and finding out about new products that I can pass along to readers. All the smoke, the taxis, the disorganized Super Shuttle company and the crap products don't bring me down when I'm at Expo West.

But maybe that's because I'm high on raw cacao and maca the whole time, too. Superfoods really do work, and I found a chocolate bar made of 92% cacao. Plus, I munched on Incan Berries the whole time, and brought my own organic macadamia nuts from www.SouthKonaMacs.com (which wasn't at the show). I drank an egg protein breakfast by snarfing down cups of Jay Robb's new egg protein product (www.JayRobb.com) and even ate some dried yacon tuber over at Navitas Naturals.

So I can't complain, actually. I still had a good time, and I'm glad the show exists. If you're in the health industry, don't miss it. Just try not to inhale. 

organicconsumers.org

 

Organic Dairy Farmers Unite to Preserve Strict Organic Pasture Requirements for Dairy Cows
Organic Dairy Farmers Form FOOD
American Agriculturist - PA, Mar 15, 2007
Straight to the Source

Organic dairy farmers from Maine to California met recently in amid a blinding snowstorm at LaCrosse, Wis., to form a national network called the Federation of Organic Dairy Farmers. FOOD was formed by the Northeast Organic Dairy Producers Alliance, the Midwest Organic Dairy Producers Association and the Western Organic Dairy Producers Alliance. Combined, they represent more than 7850 organic dairies across the country.

Then, FOOD quickly got to their business agenda, reports Ed Maltby, executive director of NODPA. Here's a quick look at the issues they'll address:

Stronger pasture requirements

They unanimously support adding additional federal regulatory language to clarify that production of organic milk requires that organic dairy animals must consume at least 30% of their food needs (dry matter intake) from pasture for the entire growing season, for no less than 120 days.

"Most regions of this country where organic milk is produced have their cows out on pasture for far longer than 120 days," says Steve Pechacek, president of the Midwest group, from Mondovi, Wis. "A key principle is to maintain the land/animal connection that's central to organic production."

USDA's National Organic Program is currently in the process of more clearly defining the current standard that requires all ruminant animals, including dairy cows, to have access to pasture. The addition of feed and time requirements will result in a verifiable nationwide standard unlike any other organic standard in the world.

Pasture is an important standard

What is obvious and natural to farmers needs to be firmly implanted within the USDA National Organic Program regulations to ensure that the organic seal remains the most reliable third party certified standard. Kathie Arnold, a Truxton, N.Y., dairy producers and certifier, notes: "In addition to no use of hormones, antibiotics, or pesticides in organic dairy production, organic consumers have made it clear that they expect and want organic dairy cows to be immersed in their natural environment‹pasture."

Scientific studies have shown that higher consumption of pasture leads to elevated levels of beneficial fatty acids such as Omega 3s, CLA and vitamins such as A and E in the milk of grazed dairy cows. Those compounds are believed to help protect against such maladies as heart disease and cancer, notes Maltby. Pasture has long been called "Dr. Green" because of its health giving benefits to animals.

"Consumers expect that the organic seal on organic dairy products means that the animals have been given the opportunity to behave in a natural manner, and that the quality of the product reflects this benefit of organic production", adds Robynn Shrader, CEO of the National Cooperative Grocers Association.

For more information on FOOD, contact Ed Maltby, NODPA Executive Director, at 413-772-0444 or 413-427-7323 or by email: ednodpa@comcast.net.

Check out the latest organic happenings on the Web at: <a href="http://www.nodpa.com"> www.nodpa.com</a> or <a href="http://www.organicmilk.org"> www.organicmilk.org</a>


 

 

Organic Companies Band Together to Test for GMO Contamination
When Organic Isn't Really Organic
By Jyoti Thottam
Time Magazine, Mar 14, 2007
Straight to the Source

When you buy a gallon of organic milk, you expect to get tasty milk from happy cows who haven't been subjected to antibiotics, hormones or pesticides. But you might also unknowingly be getting genetically modified cattle feed.

Albert Straus, owner of the Straus Family Creamery in the small northern California town of Marshall, decided to test the feed that he gives his 1,600 cows last year and was alarmed to find that nearly 6% of the organic corn feed he received from suppliers was "contaminated" by genetically modified (GM) organisms...

So Straus and five other natural food producers, including industry leader Whole Foods, announced last week that they would seek a new certification for their products, "non-GMO verified," in the hopes that it will become a voluntary industry standard for GM-free goods. A non-profit group called the Non-GMO Project runs the program, and the testing is conducted by an outside lab called Genetic ID. In a few weeks, Straus expects to become the first food manufacturer in the country to carry the label in addition to his "organic" one. With Whole Foods in the ring, the rest of the industry will soon be under competitive pressure to follow... For Full Story: <a href="http://www.time.com/time/health/article/0,8599,1599110,00.html"> www.time.com/time/health/article/0,8599,1599110,00.html</a>

 


Dr. Bronner's Plants Peace with Major Imports of Organic & Fair Trade Olive Oil from Palestine & Israel
Dr. Bronner's Magic Soap Company, March 2007
Straight to the Source


Dr. Bronner's Magic Soaps is pleased to announce that our program to use Fair Trade and organic sources for all major ingredients has reached a major milestone with the shipment in February of the first order of more than 80 metric tons of Fair Trade and certified organic olive oil from Palestine and Israel. The olive oil will be in Dr. Bronner's Magic Soaps by this summer.

Of our various Fair Trade projects, including coconut oil in Sri Lanka, palm oil in Ghana and mint oils in India, our olive oil project in Palestine and Israel has special significance for us. Dr. Emanuel Bronner was a third generation master soap-maker from an orthodox Jewish family in Heilbron, Germany, where he was certified as a master soap-maker under the rigorous guild system of the time. He was heir to the family's soap factory and business, but came to the United States in the late 1920's. After the Nazis nationalized the soap factory in 1938, his parents and most of his family perished in the Holocaust. One sister, Lotte Reches, emigrated to the Ein Gev kibbutz in 1936 on the eastern shore of Lake Kinneret by the Golan Heights, while the other, Luise Bronner, Ph.D., came to the U.S. and worked as a chemist and then became a professor of German at the University of Massachusetts in Boston. Lotte lives in Haifa now, and the current family members of Dr. Bronner who run the company in the U.S.  (See a video overview with interviews of our Palestinian and Israeli partners. http://www.drbronner.com/fairtrade_id_holyland.html )

Dr. Bronner's essential vision and philosophy were born out of the fate of his family and the Holocaust, and are emphatic that we are all children of the same divine source: people must realize our transcendent unity against the relatively trivial differences that divide us, that we are "All-One!" or we will destroy ourselves. Dr. Bronner felt that the prophets and spiritual giants of the world's various faith traditions all realized and said this, which he referred to as the "Moral ABC." Our soap labels are filled with Dr. Bronner's quotes from and interpretation of Israel, Moses, Mohammed, Hillel, Buddha, Confucius, Jesus, etc. While Dr. Bronner rejected the orthodoxy he was raised within, he considered himself a rabbi of sorts within the Essene tradition.

Dr. Bronner died in 1997 but would be quite pleased with our olive oil projects. The olive tree originated in the Holy Land, where it has been a primary agricultural crop since biblical times. The olive branch signifies peace, and while we are not naive about the depth and scale of the problems and divisions in the Holy Land, our project represents in a small way a vision of coexistence based on economic opportunity and cooperation.

For the approximately 80 metric tons of olive oil we use annually, we are sourcing 90% from Palestinian Fair Trade producers near Jenin in the West Bank, where the Canaan_Fair_Trade organization is run by Palestinians who support peaceful coexistence with Israel. Up to 5% of the Fair Trade organic olive oil will come from Sindyanna, a Jewish and Arab women-run Fair Trade Israeli source supporting Arab-Israeli producers. The purchase of oil and contribution of a Fair Trade premium will help improve economic conditions and provide additional funds for public services such as healthcare and education in the olive producing region. And in light of the vision of peace that the olive branch symbolizes, for the maximum 5% non-Fair Trade organic olive oil we are allowed to use under Fair Trade rules, we are sourcing that from the Jewish Israeli Strauss family farm in Israel.

David and Mike Bronner, President and Vice President of Dr. Bronner's Magic Soaps, recently visited Germany and their family's personal and soap-making history, getting a brick from the old factory which will be a cornerstone for our new factory, and then traveled to Israel and the West Bank to visit family and meet with our olive oil partners and farmers. In a special synchronistic development, the Strauss family realized they are related to the Bronner family through a great-grandfather. For more in-depth information about this wonderful project, we highly recommend reading the translated article from Haaretz's Israeli news magazine, Colbo, as well as viewing the related video.

 
Start « 1 2 3 » End